Mix Soups, celery salt, and garlic powder in a small bowl. Salt and pepper the chicken. Pour 1/2 of the soup mixture in the bottom of the crock pot. Add Carrots, potatoes, and chicken. Pour remaining soup mixture on top. Cover and cook on high for 3-4 hours or until chicken is cooked through and potatoes are soft. With 30 minutes left in cooking time, stir and then place bell peppers on top and cover. When finished cooking stir one more time before serving to coat peppers. Enjoy!